📑 A Pastry Chef, or Dessert Chef, bakes various desserts in a kitchen within a restaurant or bakery. Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen's inventory.A Pastry Chef, or Dessert Chef, bakes various desserts ...
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📑 A Pastry Chef, or Dessert Chef, bakes various desserts in a kitchen within a restaurant or bakery. Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen's inventory.A Pastry Chef, or Dessert Chef, bakes various desserts ...
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📑 A REPUTED RESTAURANT OF KUWAIT IS LOOKING FOR SOUS CHEF(CONTINENTAL CUISINE)JOB REQUIREMENTS:EXPERTISE IN CONTINENTAL (SANDWICHES/WRAPS/ SALADS ETC) / MAINTAINS THE KITCHEN/ SOP & HYGIENE/ STRONG BACKGROUND IN CULINARY/MINIMUM 4-6 YEARS EXPERIENCE/ BASIC KNOWLEDGE IN PASTRY AND BAKERY AGE MAXIMUM 42/VACCINATEDCONTRACT PERIOD: 3 YEARS9 HOURS DUTY + ...
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📑 **Job Types**: Full-time, Permanent, Internship**Salary**: ₹11,216.40 - ₹24,787.11 per monthSchedule:- Day shift- Evening shift- Morning shift- Night shiftSupplemental pay types:- Overtime pay**Education**:- Higher Secondary(12th Pass) (preferred)**Experience**:- Ch ...
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📑 Job DescriptionTeamworx are delighted to bring to the market, an excellent opportunity for an experienced Restaurant Manager to join our client's popular Bar & Restaurant in Dublin. This exciting opportunity will afford the successful candidate to be part of our client's innovative future plans while fostering the highest standards in customer and ...
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📑 Company DescriptionMitti - Organic. Fresh. Desi. is an Organic Indian Bistro located in Indore. The restaurant specializes in Indian and vegetarian cuisine, offering a variety of Gluten-free and Vegan options. With a commitment to a healthy and conscious lifestyle, Mitti serves food in dine-in and also offers delivery services through biodegradable ...
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📑 Company Description Mitti - Organic. Fresh. Desi. is an Organic Indian Bistro located in Indore. The restaurant specializes in Indian and vegetarian cuisine, offering a variety of Gluten-free and Vegan options. With a commitment to a healthy and conscious lifestyle, Mitti serves food in dine-in and also offers delivery services through biodegradabl ...
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📑 JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employe ...
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📑 JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction. Deter ...
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📑 JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction. Deter ...
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📑 Company Description Mitti - Organic. Fresh. Desi. is an Organic Indian Bistro located in Indore. The restaurant specializes in Indian and vegetarian cuisine, offering a variety of Gluten-free and Vegan options. With a commitment to a healthy and conscious lifestyle, Mitti serves food in dine-in and also offers delivery services through biodegradabl ...
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📑 Company DescriptionMitti - Organic. Fresh. Desi. is an Organic Indian Bistro located in Indore. The restaurant specializes in Indian and vegetarian cuisine, offering a variety of Gluten-free and Vegan options. With a commitment to a healthy and conscious lifestyle, Mitti serves food in dine-in and also offers delivery services through biodegrad ...
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📑 Company DescriptionMitti - Organic. Fresh. Desi. is an Organic Indian Bistro located in Indore. The restaurant specializes in Indian and vegetarian cuisine, offering a variety of Gluten-free and Vegan options. With a commitment to a healthy and conscious lifestyle, Mitti serves food in dine-in and also offers delivery services through biodegrad ...
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📑 **Executive Chef Job Description****Objectives of this role**- Provide excellent food service for Restaurant, Coffee Shop, Lounge Bar, Barista & Banquet (Corporate & Wedding customers)- Supervise a team of line cooks and other kitchen staff- Curate a menu and kitchen supply inventory based on restaurant needs- Act as a leadi ...
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📑 Company Description Mitti - Organic. Fresh. Desi. is an Organic Indian Bistro located in Indore. The restaurant specializes in Indian and vegetarian cuisine, offering a variety of Gluten-free and Vegan options. With a commitment to a healthy and conscious lifestyle, Mitti serves food in dine-in and also offers delivery services through biodegradabl ...
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📑 Company DescriptionMitti - Organic. Fresh. Desi. is an Organic Indian Bistro located in Indore. The restaurant specializes in Indian and vegetarian cuisine, offering a variety of Gluten-free and Vegan options. With a commitment to a healthy and conscious lifestyle, Mitti serves food in dine-in and also offers delivery services through biodegrad ...
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📑 **Job Brief -****Roles & Responsibilities -**- Ensures that food is delivered on time- Follows proper safety, hygiene and sanitation practices- Ensures readiness at all times- Accepts and prepares special orders, and ensures proper posting to guest folio- Stores unused food properly and informs CDC of larger quantities o ...
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📑 Oversee daily operations of the restaurant, ensuring efficient and smooth functioning.Manage and supervise restaurant staff, including hiring, training, scheduling, and performance evaluation.Maintain high standards of customer service, ensuring guest satisfaction and handling any customer concerns or complaints.Monitor and control inventory, inclu ...
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📑 Company DescriptionMitti - Organic. Fresh. Desi. is an Organic Indian Bistro located in Indore. The restaurant specializes in Indian and vegetarian cuisine, offering a variety of Gluten-free and Vegan options. With a commitment to a healthy and conscious lifestyle, Mitti serves food in dine-in and also offers delivery services through biodegrad ...
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📑 The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant. ResponsibilitiesManage finances for kitchen operationsProduce qua ...
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📑 The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant. Responsibilities Manage finances for kitchen operations Produc ...
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📑 JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfac ...
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📑 The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant.ResponsibilitiesManage finances for kitchen operations< ...
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📑 The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant.ResponsibilitiesManage finances for kitchen operations< ...
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📑 The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant.ResponsibilitiesManage finances for kitchen operations< ...
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📑 We are seeking a hard-working, efficient, and skilled commis chef to prepare the meal ingredients needed while working alongside the chef de partie and in various kitchen responsibilities.Responsibilities of the commis chef include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cle ...
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📑 Roles and Responsibilities Job Overview:As a Sous Chef in our restaurant, you will work closely with the Head Chef to assist in managing the kitchen operations, food preparation, and maintaining high culinary standards. Your expertise in European cuisine, leadership abilities, and attention to detail will contribute to the success ...
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📑 Opportunity If you are passionate about the restaurant industry and have previous kitchen experience, then we want to hear from you. Our busy eateries are experiencing rapid growth and need an Executive Chef to join our team. The Executive Chef will manage the kitchen, develop menus, and create delectable recipes for two food halls in Mumbai and an ...
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📑 Opportunity If you are passionate about the restaurant industry and have previous kitchen experience, then we want to hear from you. Our busy eateries are experiencing rapid growth and need an Executive Chef to join our team. The Executive Chef will manage the kitchen, develop menus, and create delectable recipes for two food halls in Mumbai and an ...
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📑 The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant.Responsibilities- Manage finances for kitchen opera ...
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📑 The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant. ResponsibilitiesManage finances for kitchen operationsProduce qua ...
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📑 Job Description: Corporate Administrative ChefLocation: Mumbai, IndiaCTC: Up to 25 LPAExperience: 5-18 yearsIndustry: Multi-Brand Restaurant Business (not hotels, QSR, or cruise)Position Overview: We are seeking a seasoned Corporate Administrative Chef to join our multi-brand restaurant business based in Mumbai. The ...
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📑 Job Description: Commis Chef Responsibilities: Accurately measuring meal ingredients for the Chef de Partie.Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.Preparing basic salads and sauces as directed by the Chef de Partie.Receivi ...
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📑 To manage efficiently and cost effectively the day-to-day culinary operations of the café. Provide meal quality and consistency by following designated recipes.- Functions include menu creation, maintenance of quality standards, controlling and maintaining food cost, supervise storage, stocking, and sanitation procedures.- Manage all activi ...
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📑 SummaryYou will assist with efficiently running the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible for supervising the assigned station/section of the outlet kitchen to prepare a consistent, high-quality product ...
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📑 HEAD CHEF -(INDIAN CUISINE CURRY/TANDOOR ) Th is position require applicants to work diligently under extreme pressure orchestrating all facets of production for Take-out, Restaurant, Catering & Special event divisions to the highest expected standards. Supervise, direct, motivate & inspire under chefs, ensuring quality & consistency of production, ...
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📑 Demi Chef De Partie - South Indian Grand Hyatt Grand Hyatt Goa IN - GA - BambolimCulinaryHourly/Entry Level EmployeeFull-timeReq ID: BAM000844Worldwide Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef De Partie is responsi ...
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📑 Wanted Chinese Master / Chinese Chef / Chinese Cook for Vegetarian Restaurant Located at Coimbatore, Tamil Nadu.**Salary**: From ₹24,000 to ₹26,000 per monthContact - 8637406527**Salary**: ₹24,000.00 - ₹26,000.00 per monthSchedule:- Day shift- Fixed shiftSupplemental pay types:- Yearly ...
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📑 A REPUTED RESTAURANT OF KUWAIT IS LOOKING FOR SOUS CHEF(CONTINENTAL CUISINE)JOB REQUIREMENTS:EXPERTISE IN CONTINENTAL (SANDWICHES/WRAPS/ SALADS ETC) / MAINTAINS THE KITCHEN/ SOP & HYGIENE/ STRONG BACKGROUND IN CULINARY/MINIMUM 4-6 YEARS EXPERIENCE/ BASIC KNOWLEDGE IN PASTRY AND BAKERY AGE MAXIMUM 42/VACCINATEDCONTRACT PERIOD: 3 YEARS9 HOURS DUTY + ...
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📑 A REPUTED RESTAURANT OF KUWAIT IS LOOKING FOR SOUS CHEF(CONTINENTAL CUISINE)JOB REQUIREMENTS:EXPERTISE IN CONTINENTAL (SANDWICHES/WRAPS/ SALADS ETC) / MAINTAINS THE KITCHEN/ SOP & HYGIENE/ STRONG BACKGROUND IN CULINARY/MINIMUM 4-6 YEARS EXPERIENCE/ BASIC KNOWLEDGE IN PASTRY AND BAKERY AGE MAXIMUM 42/VACCINATEDCONTRACT PERIOD: 3 YEARS9 HOURS DUTY + ...
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📑 Work Location: This job is onboard Cruise ShipsKey ResponsibilitiesResponsible for directing, supervising, and assisting in the preparation of all food in the assigned station in the kitchen in accordance with the established company menus and recipeResponsible for quality, quantity, attractiveness, and correctness of all food items served from the ...
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📑 A REPUTED RESTAURANT OF KUWAIT IS LOOKING FOR SOUS CHEF(CONTINENTAL CUISINE)JOB REQUIREMENTS:EXPERTISE IN CONTINENTAL (SANDWICHES/WRAPS/ SALADS ETC) / MAINTAINS THE KITCHEN/ SOP & HYGIENE/ STRONG BACKGROUND IN CULINARY/MINIMUM 4-6 YEARS EXPERIENCE/ BASIC KNOWLEDGE IN PASTRY AND BAKERY AGE MAXIMUM 42/VACCINATEDCONTRACT PERIOD ...
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📑 A REPUTED RESTAURANT OF KUWAIT IS LOOKING FOR SOUS CHEF(CONTINENTAL CUISINE)JOB REQUIREMENTS:EXPERTISE IN CONTINENTAL (SANDWICHES/WRAPS/ SALADS ETC) / MAINTAINS THE KITCHEN/ SOP & HYGIENE/ STRONG BACKGROUND IN CULINARY/MINIMUM 4-6 YEARS EXPERIENCE/ BASIC KNOWLEDGE IN PASTRY AND BAKERY AGE MAXIMUM 42/VACCINATEDCONTRACT PERIOD ...
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📑 A REPUTED RESTAURANT OF KUWAIT IS LOOKING FOR SOUS CHEF(CONTINENTAL CUISINE)JOB REQUIREMENTS:EXPERTISE IN CONTINENTAL (SANDWICHES/WRAPS/ SALADS ETC) / MAINTAINS THE KITCHEN/ SOP & HYGIENE/ STRONG BACKGROUND IN CULINARY/MINIMUM 4-6 YEARS EXPERIENCE/ BASIC KNOWLEDGE IN PASTRY AND BAKERY AGE MAXIMUM 42/VACCINATEDCONTRACT PERIOD ...
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📑 A REPUTED RESTAURANT OF KUWAIT IS LOOKING FOR SOUS CHEF(CONTINENTAL CUISINE)JOB REQUIREMENTS:EXPERTISE IN CONTINENTAL (SANDWICHES/WRAPS/ SALADS ETC) / MAINTAINS THE KITCHEN/ SOP & HYGIENE/ STRONG BACKGROUND IN CULINARY/MINIMUM 4-6 YEARS EXPERIENCE/ BASIC KNOWLEDGE IN PASTRY AND BAKERY AGE MAXIMUM 42/VACCINATEDCONTRACT PERIOD ...
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📑 Chef de Partie (Marwari)With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, H ...
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📑 Job Title: Seafood ChefLocation: HyderabadJob Description:We are seeking a skilled Seafood Chef to join our team and take charge of our seafood and fish and chips menu. As a Seafood Chef, you will be responsible for preparing, cooking, and presenting a variety of seafood dishes, including but not limited to fish fillets, shellfish, and fish and chi ...
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📑 Job Title: Seafood ChefLocation: HyderabadJob Description:We are seeking a skilled Seafood Chef to join our team and take charge of our seafood and fish and chips menu. As a Seafood Chef, you will be responsible for preparing, cooking, and presenting a variety of seafood dishes, including but not limited to fish fillets, shellfish, and fish and chi ...
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📑 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the fa ...
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📑 JOB DETAILS •Using modern food preparation techniques to create nutritious meals that are appealing to customers’ tastes and preferences •Planning menus and recipes to meet customer demand while maintaining brand standards •Working with suppliers to obtain high quality ingredients that meet company standa ...
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Great News! We have discovered exciting live Chef restaurant job opportunities in India just for you at India Jobs Expertini. You can even download the search results for Chef restaurant jobs in india here.
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There are currently 6639 live jobs available for Chef restaurant in India according to India Jobs Expertini.
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