📑 This position will be for our NEW restaurant opening at next to the Astor Place Wegmans. The restaurant will be Astor Place Next Door (opening early 2025 but hiring now)The Sushi Sous Chef is a dynamic and challenging role that requires passion, creativity, and leadership. If you have a love for sushi and Japanese ...
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📑 The RoleThe Sushi Sous Chef will work directly under the Head Sushi Chef and Senior Sushi Sous Chef. Sushi Sous Chef must be able to assume the Senior Sushi Sous Chef’s responsibilities in his/her absence. While the Sushi Sous Chef may help out with menu planning and ordering, the primary responsibility is to h ...
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📑 Description COME JOIN OUR TEAM! Sushi Roku is a game-changer in the world of Japanese cuisine based in Southern California and part of Innovative Dining Group's collection of trendy and exciting restaurants including BOA Steakhouse and Katana Robatayaki and Sushi Bar. This innovative Japanese sushi co ...
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📑 The Role The Sushi Cook will report to the Executive Chef and will be responsible for planning and directing food preparation. Company Overview: Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global P ...
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📑 Haii Keii is hiring a Head Sushi Chef. We’re a new concept that features Asian inspired food with an emphasis on Sushi, Sashimi, Wagyu, Peking Duck and various hot and cold dishes. Located at 3300 Kirby, we’ll be laser focused on food , service and atmosphere.Seeking a Head Sushi Chef t ...
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📑 JOB DESCRIPTION Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Benefits We Offer: Eligible for medical, dental, 401(K) retirement plan and paid time off Competitive pay and bonus eligibility Paid management training program Opportunit ...
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📑 **Come roll with us!!! - ?v=7r-TWg_BCAY*Must be at least 18 years of age or older to apply**Check out our Benefits!- -benefitsMedical, Dental, and VisionStock Option and Bonus$25 Meal Discount per shiftPaid Time offCareer growth opportunitiesEmployee r ...
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📑 PM Sous Chef, Manchester - $24/hr! AVI Foodsystems Inc Manchester, NH (Onsite) Full-Time Apply Now ( ...
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📑 COME JOIN OUR TEAM!Innovative Dining Group’s Sushi Roku Palo Alto is opening soon and we are looking for the best in our industry to join our team.Sushi Roku is a game-changer in the world of Japanese cuisine based in Southern California and part of Innovative Dining Gr ...
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📑 - Plan, prepare, and execute sushi menus for our guests on board the cruise ship- Ensure the highest quality and presentation of all sushi dishes- Manage inventory and ordering of all sushi ingredients and supplies- Train and mentor junior sushi chefs and ki ...
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📑 Job Description For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as the best seafood in Southern California by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Co ...
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📑 COMPANY DESCRIPTION Nobu Miami is the Miami outpost of Chef Nobu Matsuhisa's new Japanese cuisine empire. Nobu draws upon his classical training at sushi bars in Tokyo and his life abroad in Peru, Argentina, and around the world to create a whole new trend in Japanese cuisine, bringing a burst of excitement to the alre ...
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📑 Overview:The Sushi Chef manages the operations of Sushi & Noodle Bar to support daily outlet operations in the absence of, and in assistance with, the Room Chef. The Sushi Chef oversees the preparation of food and inventory levels of the kitchen.Responsibilities:Sautés, broil ...
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📑 KURA SUSHI – Pioneers of the revolving sushi concept!Interview for our location in Sherman Oaks !Come join the Kura Krew, a team that is passionate about food, culture and providing a unique experience!Wages: $17.00/hour (Tip ...
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📑 Duties and Responsibilities - Prepare and create a variety of sushi dishes according to recipes and customer preferences - Ensure the quality and freshness of ingredients used in sushi preparation - Maintain a clean and organized work area, following all food safety and sanitation guidelines - Collaborate with kitchen staff to coordinate the timing ...
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📑 Gladys DINET, consultante en recrutement chez Fed Construction, dédiée aux métiers de la maîtrise d'œuvre et du BTP, recherche pour son client entreprise de travaux en génie électrique et climatique son futur Technicien GTC GTB H/F.Cette PME historique spécialisée en travaux et maintenance CFO/CFA et CVC et maintenance multi technique est ...
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📑 GENERAL SUMMARY: The Sous Chef’s general responsibilities revolve around assisting the Executive Chef with the management of the Back of the House staff. The Sous Chef must plan and direct how the food is presented on the plate, keep the kitchen staff focused and on task, train new chefs, create the work schedule, and mak ...
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📑 Duties and Responsibilities - Prepare and create a variety of sushi dishes according to recipes and customer preferences - Ensure the quality and freshness of ingredients used in sushi preparation - Maintain a clean and organized work area, following all food safety and sanitation guidelines - Collaborate with kitchen staff to coordinate the timing ...
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📑 MULTIPLE CAMPUS LOCATIONS MINIMUM QUALIFICATIONS: Instructor must possess American Culinary Federation (ACF) Certified Executive Chef (CEC), Certified Executive Pastry Chef (CEPC), Certified Culinary Administrator (CCA) and/or Certified Culinary Educator (CCE). Must also be ServSafe certified and ServSafe Examination Proctor.</p ...
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📑 Description: At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewa ...
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📑 Banquet Sous Chef Opportunity Luxury Hotel in Chicago, IL Is your culinary passion matched only by your dedication to delivering outstanding guest experiences? If so, our luxury hotel in the heart of Chicago, IL is looking for a Banquet Sous Chef just like you. Join us in maintaining our hig ...
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📑 Job Summary We are looking for a passionate, experienced Sous Chef to join our large restaurant family! If you are ready to grow, create, and be part of an amazing team, we would love to speak with you. Send your resume today! Our Sous Chef Enjoys: 100% Paid – health, dental, v ...
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📑 Description:Whether traveling for business or pleasure, Hyatt Regency McCormick Place has everything you’ll need under one hotel roof with over 1258 guest rooms, 53 suites and 13,000 sq. ft. of meeting space. In addition, our conference center boasts nearly 30,000 sq. ft. of meeting space. You will rest comfortably in spacious rooms an ...
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📑 Company DescriptionEJ's Luncheonette is a NYC iconic destination and neighborhood restaurant. The restaurant has 33 years of consistency and growth. EJ's is known for serving the best comfort food in the city. Our Chefs and Sous Chefs are continually converting old comfort food staples into relevant and current entrees a ...
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📑 Job Summary Classic American Restaurant serving classic & creative mains & small plates, plus pasta & wood-fired pizza. Come Join our team! Sous Chef Qualifications: Experience in Fast-Paced, High-Volume Upscale Restaurants (min 3 years) Maintain a professional and we ...
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📑 Tao Group Hospitality offers competitive benefits for all full-time team-members such as:Medical, Dental and Vision Coverage401(k) Retirement Program with Employer MatchLife and Disability Insurance PlansAncillary Insurance Plans</s ...
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📑 Sous Chef / Assistant Kitchen ManagerChicken N Pickle is a dynamic, multi-purpose venue and restaurant, focused on quality service in a fun, informal multi-daypart environment. We seek a Sous Chef to assist in the daily supervision of Back of House restaurant operations and high volume catering events. You will work with ...
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📑 Job Summary Are you a culinary maestro with a passion for crafting exceptional dining experiences? We're thrilled to announce an exciting opportunity for an Executive Sous Chef to join our team at a brand-new restaurant, backed by an established and reputable group. Restaurant Executive Sous ...
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📑 We are excited to start a search for an exceptional culinary professional who has a passion for cooking and customer service. This individual will assume the title of Executive Sous Chef for a completely scratch kitchen in the Orlando Metro Area of Florida. You will focus on Menu and Recipe Development, Culinary ...
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📑 Sous Chef - Brennan'sAbout Ralph Brennan Restaurant GroupRalph Brennan’s six high-energy, high-experience restaurants (plus a catering company and a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most ...
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📑 Clasico Italian Chop House - Immediate Executive Sous Chef NeededAre you a highly skilled and dynamic chef looking for a fast-paced and rewarding environment? Do you have a passion for creating delicious Italian cuisine and leading a talented team?Main Street Entertainment Group, a renowned restaurant management an ...
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📑 Company DescriptionRevel Catering and Events is a full-service catering and event planning company located in Oakland, CA. Executive Chef Desmond Arp and Event Producer Heidi Berenjfoorosh founded the company in 2014, combining their talents to create a harmonious collaboration that emphasizes creativity, attention to det ...
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📑 Come join the family! High-volume family-style restaurant seeking an Executive Sous Chef to lead an outstanding culinary team and help uphold a decades-long legacy of serving unforgettable meals. The ideal candidate is ambitious and exhibits exceptional leadership qualities. As Executive Sous Chef, ...
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📑 Description Position at Benihana At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are alw ...
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📑 Rate: $50,000 - $55,000About the RoleThe Sous Chef works closely with the Executive Chef and Executive Sous Chef to ensure the culinary operations are run properly, smoothly and efficiently.Responsibilities: Upholding a prime example to fellow team members<br ...
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📑 Company DescriptionEden is a contemporary American restaurant that focuses on clean, fresh cuisine. The restaurant has a seasonal menu that embraces flavors from the on-site greenhouse and local farms and purveyors. With Chief Culinary Officer, Devon Quinn, and Chef de Cuisine, Brian Shim, leading the team, private dining ...
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📑 Description Position at Benihana At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are al ...
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📑 The culinary position of Sous Chef comes with a great deal of responsibility and reliability. Reporting directly to the Executive Chef, a successful Sous Chef will need to quickly amass an in-depth familiarity with the kitchen’s operations so that they may fill in for the Executive Chef when needed and assist them in resolving any problems that ...
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📑 Description The sous chef is responsible for both the quality and taste of the food that is served to our guests. This role must be able to deliver a high-quality guest experience, as well as display outstanding hospitality. The sous chef must share a passion for food and the overall guest experience. An outstanding sous chef must have th ...
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📑 Sous Chef / Assistant Kitchen ManagerChicken N Pickle is a dynamic, multi-purpose venue and restaurant, focused on quality service in a fun, informal multi-daypart environment. We seek a Sous Chef to assist in the daily supervision of Back of House restaurant operations and high volume catering events. You will ...
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📑 Job Title: Working Chef (Sous) - Lookout Tavern (North Phoenix)Are you passionate about creating exceptional dining experiences and leading a team to culinary success? Lookout Tavern, a vibrant and popular restaurant located in North Phoenix, is seeking an ambitious and talented Working Sous Chef to join our dynamic culinary tea ...
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📑 Position: Kitchen Manager/Sous Chef Location: Tempe, AZ Industry: Upscale Casual Dining - Family FriendlySalary - $60,000-$65,000Are you a culinary enthusiast with a knack for creating an exceptional dining experience? Do you p ...
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📑 Imagine looking back on that time you spent a summer working on an active volcano. Venture through the park to discover waterfalls, streams, coves, lakes, and wildlife on over 260 miles of hiking trails leading through the old-growth forest of the river valleys and the high subalpine meadows on the flanks of Mount Rainier. Rainier Guest ...
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📑 Off Broadway is not just another bar. We are a neighborhood gathering spot that friends tell friends about. Quality beverages with thoughtfully sourced food are what sets us apart. Our friendly, experienced staff and relaxed atmosphere will keep you coming back for more. We offer 24 brews on tap representing a constantly rotating selection with man ...
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📑 Located in Dallas/Fort Worth International Airport For 30 years Hudson Group has led the way and prides itself in knowing what matters in travel retail. As airports and transportation terminals have evolved, so has Hudson Group, striving to bring sophistication and convenience to today's traveler. A growing leader in the F ...
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📑 Truluck’s is looking for the best sous chefs in the DFW area to join our culinary team in Plano! · Salary: $65-$75k (Salary commensurate to experience) · Bonus Potential · Full-Time · Great Benefits· 401(k) matching· Dental insurance· Employee discount· Flexible schedule· Health insu ...
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📑 Truluck’s is looking for the best sous chefs in the DFW area to join our culinary team at our Uptown location in Dallas, Texas! · Salary: $65-$75k (Salary commensurate to experience) · Bonus Potential · Full-Time · Great Benefits· 401(k) matching· Dental insurance· Employee discount· Flexib ...
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📑 ABOUT THE HOTELLocated in Marlborough, MA, just west of Boston, this hotel offers prime accommodations for parties of all sizes, including sports teams and tour groups. Boasting over 20,000 square feet of meeting space, ideal for weddings, business gatherings, and seminars. With close pr ...
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📑 Calling All Culinary Innovators: Executive Sous Chef Needed for Asian Fusion Startup in Houston!Do you crave culinary creativity? Are you passionate about fusing Asian flavors with modern techniques? If so, we want YOU to join our team!We're a cutting-edge Asian Fusion concept ...
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📑 Description:<span style=color: rgb(0, 0, 0); font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; wor ...
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