Kitchen Utility

  • Company:
    MSC Crewing Services Private Limited
  • Location:
  • Salary:
    negotiable / month
  • Job type:
  • Posted:
    1 month ago
  • Category:

Skill: “Kitchen Utility” , “Kitchen Staff” , “Kitchen Supervisor” , Cook , Chef; Exp: 3-6 years; monitoring of operating temperatures and the functioning of the flushing Participation in cleaning of the kitchen and storage rooms Keeping work utensils and dishwashers clean Assistance in the departments with the respective standards Follow the specific services and tasks Assistance with the loading Separation of waste to the on-board system with the waste compactor and glass crasher cleanliness of the garbage-Rooms Assist in waste disposal Cleaning of the crew mess room, taking into account the prescribed standards after every meal, cleaning the warm station in the crew mess room Consideration of guest interests at work in the public areas Consideration of the Uniform Rules (especially when changing work in public and non-public areas) Assistance with luggage handling During the pre-opening is the testing and the take-over of the vessels an additional task according to the Building Supervisors and Operations as directed

Chef (All) | Culinary/Kitchen | Food & Beverage


Experience: 3-6

Function: Hotel / Restaurant